Take away Christmas menu 24/12/2024 €75.00

3 Festive appetizers

Scottish salmon cannelloni-sour cream-avruga caviar

Masterful ham mousse-winter truffle

Farm chicken terrine- garden herbs- grain mustard

Cocktail with crab, gray shrimp and smoked trout

Tomato-potato -dill-spring onion-pepper-Salad pea

Waterzooi with scallops nut, redfish and Zeeland mussels

Champagne sauce- leek fennel

Pheasant breast

Celeriac - chiconette Ardennais carrot-potato tartlet

Pheasant cream with cranberries

Karamello Christmas buche

Raspberry cookie -compote of forest fruits - griotte cherries - Cointreau

4 courses 75 Euro per person

Orders can be placed until Thursday evening, December 19, at 5 p.m.

PICK-UP Tuesday 24-12 between 3:30 and 5 p.m.

Simple instructions - bread and butter included - no material to return

No adaptations possible