Food and drinks

From October the 22nd we will start with our game suggestions!

On weekdays you can choose tapas, à la carte or one of our menus.

In het weekend, op vrijdag-, zaterdagavond en zondagmiddag kunnen jullie buiten de à la carte gerechten genieten van ons babykreeftmenu of Sharing deluxe menu.

Book now

Sharing Deluxe menu (min 2p) €56 pp

3 x Chef’s choise tapas to share
~
Black umber in the oven
(bass)
Seasonal garnish - stuffed potato with Isigny cream - chives and mustard mousseline
Or
Venison steak - game garnish - cranberries - poivrade Royale
Or
Pheasant
Crème fine Champagne (supp €4)
~
Dessert fantasy of the pastry chef
or
Chef's cheeseplatter (3 pieces)

Lobster menu (min 2 pers.) - €82 pp

“Salade folle” of half lobster
Mango - walnuts - Granny Smith apple - green beans - exotic curry
~
Cappuccino of lobster
perfumed with armagnac
~
Half lobster au gratin - leek - shiitake - filled tortellini with ricotta and Parmesan cheese
~
Dessert fantasy of the pastry chef
or
Chef's cheeseplatter (3 pieces)

  • Bibois croquettes

    € 8,50

  • Snails (Petit gris de Namur) with garlic butter

    € 8,50

  • Spanish ham from the mountains “Teruel”

    € 11,00

  • Oyster suggestion : "Spéciale de Claire 3 Volant" & "platte Greveling 4/0" (2 + 1) (3 pieces)

    € 12,00

  • Crispy Nobashi shrimps (4 pieces)- Asian dip

    € 13,00

  • Bibois deluxe assortiment fingerfood for 2p

    € 23,00

vegetarian

  • Little soup of Brussels endive with watercress and crostini with spiced cheese

    € 8,50

  • Homemade croquettes of Gruyère and Parmesan cheese

    € 14,95

  • “Chimichanga” filled vegetarian burrito with Mexican herbs

    € 15,95

  • Snails (Petit gris de Namur) with garlic butter

    € 15,95

  • Duo of homemade croquettes (cheese- and shrimpcroquette)

    € 15,95

  • Homemade shrimp croquettes

    € 16,95

  • Carpaccio “ roast beef “ smoked by BIBOIS

    € 16,95

  • “Salade Folle” - scampi - mango - Scottish salmon - Granny Smith - grey shrimps

    € 17,95

  • Oyster suggestion : "Spéciale de Claire 3 Volant" & "platte Greveling 4/0"

    (3 + 3) 6 pc. - € 23,95 / 9 pc. - € 35,95

vegetarian


  • Fettuccine Bolognaise

    € 16,95

  • Bibois's vegetarian steak tartare - salad - French fries

    € 23,50

  • Vegetarian curry - crispy dumplings - vegetables in season

    € 25,95

  • Fillet of Iberian pork slowly cooked, lacquered with honey and Asian herbs

    € 26,95

  • Sole meunière - duchess potatoes - green beans - sherry tomatoes in the oven

    € 27,00

  • Argentinian contrefilet - salad - French fries - sauce of your choise

    béarnaise - green pepper - roquefort - forest mushroom cream - herb butter - € 29,95

  • Venison steak - game garnish - cranberries - poivrade Royale

    € 29,95

  • Pheasant "crème Fine Champagne"

    € 31,95

  • Grilled turbot - rosemary - à la Dijonaise

    € 37,95

  • Half lobster au gratin - leek - shiitake - filled tortellini with ricotta and Parmesan cheese

    € 37,95

  • Saddle of hare "arlequin"

    € 38,00

vegetarian

Kids

  • Tomato soup with meatballs - €7,5
  • Fettuccine Bolognaise - €12
  • Cheesecroquettes with french fries - €16
  • Fishfingers with mashed potatoes - €16,95
  • Chicken fillet with stewed apples and french fries - €17
  • Shrimpcroquettes with french fries - €18

  • Kids icecream

    € 6,95

  • Crème brulée with vanilla of Madagascar

    € 10,00

  • Dame blanche with vanilla of Madagascar

    € 10,95

  • Brussels waffle - hot chocolate sauce - vanilla ice cream - whipped cream

    € 10,95

  • Chocolate moelleux with sorbet of exotic fruit

    € 11,95

  • Seasonal suggestion of the pastrychef

    € 11,95

  • Chef's cheeseplatter

    € 12,95

vegetarian


Only on Tuesday evening, Wednesday noon and evening, Thursday noon and evening and Friday noon

Tapazos - €7

  • Bibois croquettes
  • “Alegria” patatas bravas
  • Snails (Petit gris de Namur) with garlic butter
  • Little soup of Brussels endive with watercress and crostini with spiced cheese
  • Chef's tapa cheeseplatter (3 pieces)

Supertapas - €9

  • Tortilla with grey shrimps and cheese
  • Albondigas caseres/Meatballs of the house
  • “Chimichanga” filled vegetarian burrito with Mexican herbs

Tapas supreme - €11

  • Tosta tunafish
  • Tosta Iberian ham tomato and egg
  • Tosta smoked salmon spring onions and egg

Tapas deluxe - €13

  • Beefsteak grilled with garlic butter or gravy
  • Northsea fish with Thai dip
  • Bibois's steak tartare
  • Vitello tonato rocket parmesan cheese

Tapas super deluxe

  • Argentinian contre fillet - garlic butter or green pepper - french fries €24
  • Grilled turbot - rosemary - herbbutter - lemon - candied potatoes €29
  • Duo of cheese - and shrimpcroquettes €16

Tapas dulces - €7

  • Dame blanche (the one and only)
  • Moelleux
  • Brussels waffle hot chocolate sauce and whipped cream